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And Then There Was One: Last Howard Johnson's Remains

By David Sharp | Aug 24
The closing of one of the last two Howard Johnson's restaurants will mark the end of its fried clam strips, ice cream and other menu staples that nourished baby boomers and leave the once-proud restaurant chain teetering on the brink of extinction.

KFC Drums Up Business by Giving Away Chicken-Scented Sunscreen

Aug 23
KFC gave away 3,000 bottles of sunscreen that it said smelled like fried chicken to drum up buzz for its Extra Crispy chicken.

Utah Restaurant Staff to Stop Open-Carrying Guns

Aug 23
A Utah restaurant known for kilt-clad servers who openly carry firearms will have to keep them under wraps starting this week.

Farmers Seek Tax Credit for Donations to Food Pantries

By David Klepper | Aug 23
Each year New York farmers give millions of pounds of apples, squash, corn or other agricultural products to the state's food banks. Now they're looking to get some credit for those good deeds - a tax credit.

Ice Cream's Hottest Trends and Inventive Flavors

Aug 22
After cookies, ice cream is the best-selling treat in America.

Chicago's Best Big Booze

By Matthew Wexler | Aug 19
EDGE recommends sipping with friends at two of the city's most iconic watering holes.

The Best Food From the Texas State Fair

Aug 18
Eight funky foods - including fried Jell-O - are in the running for Best Taste and Most Creative in the State Fair of Texas annual Big Tex Choice Awards.

Brits Love Their Bolognese

Aug 18
Brits are boosting their favorite dish of spaghetti bolognese... with chocolate.

Pitcher Perfect: 8 Cocktails for a Crowd

By Matthew Wexler | Aug 17
We're nearly at summer's end, so instead of dumping a bunch of beer into an icy plastic tub, consider upping your game with these cocktails for a crowd.

Hawaii Authorities Urge Awareness of Raw Food Risk

Aug 17
Hawaii authorities are urging diners to be aware of the risks of eating raw and undercooked food after they traced a hepatitis A outbreak to frozen scallops served raw at a sushi restaurant chain.

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